Sensual Pleasures PDF Print E-mail

Can certain foods truly stimulate sexual desire, or is it all in our heads?

cherry
Research shows us that it's mostly the latter -- but when it comes to aphrodisiacs, we should never underestimate the power of sensual suggestion.

Join me for a unique evening of
Education, Stimulation and Degustation*
with 5 local purveyors of pleasure!

(*an appreciative tasting of various foods and focusing on the senses, education and good company.)
 

Just in time for Valentine's Day!!

 


 

Learn all about Chocolate, Oysters, Wine, Cheese and Spices

 

Monday, February 13th, 6:30pm

Location: The Cookbook Company.  722, 11ave sw. 
(All booking must be made via InterCourse Chef Services.)

Scroll down to register!!

 


 

FACT :
Did you know the term "horny" was coined from the practice
of using ground rhinoceros horn as a sexual enhancer?
True Story!

So, who are the experts?

 

 

Brad Churchill
Choklat

In 2008 Choklat opened its doors with the sole intent to change how Calgarians view chocolate. 

The company’s ground breaking processes and approach to customer service have done just that. 

Unbeknownst to many, Choklat is the ONLY company in Canada that exclusively makes all of the chocolate and confections sold in the Inglewood shop, and does so from some of the finest and rarest cocoa beans in the world. 

If you consider yourself a chocolate connoisseur, this truly unique Calgary gem is a must-stop on your list.

 

Eric Giesbrecht
Oysters
Meta4foods

Eric Giesbrecht is a chef, wannabe farmer, and land-locked oysterman. 

He imports and supplies premium quality oysters and shellfish to some of the city's best restaurants and delivers directly to the door of the willing home cook.

Operating under the name META4 FOODS, he can be found shucking at private parties, receptions and corporate functions. 

He is also a long standing member of the board at Slow Food Calgary.

 

Richard Harvey
MetroVino

Metrovino is an independent wine shop in Calgary, Alberta, Canada.

They offer wine cellar planning, evaluation, wine and food pairings and private wine tastings. 

While our selection may be somewhat unfamiliar at first glance, our job (and pleasure!) is to inform and guide you on a glorious vinous voyage of discovery.  You will find many small, hard-to-find producers and regions as well.

Visit Our Wines to see the wineries we offer on a specialty basis in addition to other more widely distributed fine wines from around the globe.

 


Nancy Brown
Say Cheese

Say Cheese Fromagerie is your destination for over 300 fresh, delicious types of cheese, tasty go-withs, gift baskets and catering.

Located in the Crossroads Market in Calgary, we give you elegant, delicious and affordable choices for your epicurian cravings and culinary adventures.

Open Friday to Sunday every weekend, all year round.

 

Seating is limited!!
Registration is now available!!


All registration MUST be done via InterCourse Chef Services' link here.  
OR come as a couple and save
$$ by clicking here.